20 Tea Bags
NEW HEALTH CONCEPT OF DRINKING TEA.
- Controlling High Blood Pressure.
- Relieving Stomach & Intestinal Problems.
- Counteracting the effects of Cancer
- Reducing Blood, Cholesterol level
- Slowing Ageing
- Heart and Blood circulation
- Rheumatism and arthritis
Health benefits of oolong tea include the reduction of chronic health conditions such as heart disease, inflammatory disorders, and high cholesterol levels, while providing vital antioxidants, promoting superior bone structure, robust skin and good dental health. Oolong tea is fragrant with a fruity flavor and a pleasant aroma. Despite its caffeine content, it can still be extremely relaxing to drink.
The health benefits of oolong tea are basically doubled because of the combined qualities of black tea and green tea
Nutritional Value of Oolong Tea
Tea is a natural gift that is rich in antioxidants. It also contains vital vitamins and minerals such as calcium, manganese, copper, carotin, selenium, and potassium, as well as Vitamin A, B, C, E and K. Additionally, it contains folic acid, niacin amide and other detoxifying alkaloids. It is developed in semi-fermented processing, providing the oolong tea with numerous polyphenolic compounds, adding even more valuable health benefits to oolong tea. Oolong tea also contains caffeine and theophylline and theobromine which are similar to caffeine which on consumption may stimulate nervous system.
The polyphenol compound found in oolong tea is very effective in controlling the metabolism of fat in the body. It activates certain enzymes, thereby enhancing the functions of fat cells in the body. It is commonly believed that daily consumption of oolong tea can reduce obesity
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